Job Description

Join Our Team as a Food Expeditor at Western Racquet Club!

Are you quick on your feet and ready to keep things moving in a fast-paced, fun environment? Western Racquet Club is looking for a Food Expeditor to help deliver top-notch dining experiences to our members!

What is a Food Expeditor?

A Food Expeditor is a key player responsible for ensuring efficient order flow between waitstaff and the kitchen. They prioritize orders, assist in the final dish preparation, and ensure that everything is perfect before it reaches the guest!

What does a Food Expeditor do?

• Ensure smooth and timely order flow from waiters to the kitchen.
• Check dishes for accuracy, presentation, and perfection before serving.
• Assist in final dish preparation, keeping the kitchen running efficiently.
• Maintain fast service while upholding quality and sanitation standards.
• Handle customer complaints professionally and quickly.

Food Expeditor Responsibilities Include:

• Ensuring efficient communication between waitstaff and kitchen.
• Prioritizing and organizing orders to ensure timely service.
• Assisting chefs in final dish preparation.
• Maintaining high standards of accuracy, quality, and presentation.

What we’re looking for:

• Someone with energy, enthusiasm, and a passion for great food.
• A team player with excellent attention to detail.
• No experience? No problem! We’ll provide all the training you need.

What’s in it for you?

• A fun, dynamic work environment at one of the best clubs around.
• Opportunities to learn, grow, and advance in the food and beverage industry.
• Be part of a dedicated team delivering outstanding service to our members.

Ready to jump in and help us serve up success? Apply today by clicking on this link

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